Well, I know I was suppose to finish blogging about the cupcake recipes, but I have to break in with a variation on the Chocolate Cake I posted last.
Yesterday was my son's Birthday. His choice of Birthday Cake this year? The Deep Dark Chocolate Cake, but he requested that I add cinnamon and curry to the batter.
I thought Hmmm. Then I thought, the only thing better that being a foodie is raising one.
So I did. It was fantastic. The cake was consumed 5 minutes after "Happy Birthday" was sung.
I had also added small amounts of mace and allspice. Then remainder of the recipe is the same.
Curry and Cinnamon Chocolate Cake
to the dry ingredients add:
1 1/2 teaspoon curry powder
1 teaspoon ground cinnamon
1/8 teaspoon ground allspice
1/8 teaspoon ground mace
Putting Hindu spices in our American Chocolate Cakes? You Liberal Multiculturalists will stop at nothing!
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